DICARBOXYLIC ACIDS Although the dicarboxylic acids do not occur in appreciable amounts as components of animal or vegetal lipids, they are in general […]
PROSTAGLANDINS AND RELATED COMPOUNDS LIPOXYGENASE PRODUCTS Although the oxidation (bleaching) of carotenoids has long been recognized as a property of […]
FATTY ALCOHOLS Aliphatic alcohols occur naturally in free form (component of the cuticular lipids) but more usually in esterified (wax esters) or […]
FATTY ALCOHOLS Aliphatic alcohols occur naturally in free form (component of the cuticular lipids) but more usually in esterified (wax esters) or […]
FATTY ALCOHOLS Aliphatic alcohols occur naturally in free form (component of the cuticular lipids) but more usually in esterified (wax esters) or […]
POLYENOIC FATTY ACIDS These fatty acids (also called polyunsaturated fatty acids, PUFA) have 2 or more cis double bonds which are the […]
DICARBOXYLIC ACIDS Although the dicarboxylic acids do not occur in appreciable amounts as components of animal or vegetal lipids, they are in general […]
SECONDARY PEROXIDATION PRODUCTS FROM FATTY ACIDS OR MORE COMPLEX LIPIDS The majority of chain-cleavage products formed from monohydroperoxides are molecules belonging mainly to […]
PROSTANOIDS AND RELATED COMPOUNDS A large number of fatty acid derivatives often present in tiny concentrations were discovered to have profound effects on […]
SECONDARY PEROXIDATION PRODUCTS FROM FATTY ACIDS OR MORE COMPLEX LIPIDS The majority of chain-cleavage products formed from monohydroperoxides are molecules belonging mainly to […]