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Sequential Extraction and Purification of 50 Distinct Carotenoids from Aquatic Organisms
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Galeano Diaz T et al., Anal Chim Acta 2004, 511, 231-8
– Development of a validated liquid chromatography method for the simultaneous determination of eight fat-soluble vitamins in biological fluids after solid-phase extraction.
Chatzimichalakis PF et al., J Chromatogr B 2004, 805, 289-296
– Analysis of coenzyme Q10 in human plasma by column-switching liquid chromatography.
Jiang P et al., J Chromatogr B 2004, 805, 297-301
– Determination of phylloquinone (vitamin K1) in plasma and serum by HPLC with fluorescence detection.
Wang LY et al. , Clin Chim Acta 2004, 347, 199-207
– Evaluation of lipid biomarkers as indicators of changes in organic matter delivery to sediments from Lake Planina, a remote mountain lake in NW Slovenia.
Muri G et al., Org Geochem 2004, 35, 1083-1093
– A method of direct measurement for the enzymatic determination of cholesteryl esters.
Mizoguchi T et al., J Lipid Res 2004, 45, 396-401
– Capillary electrochromatography of sterols and related steryl esters derived from vegetable oils.
Abidi SL, J Chromatogr A 2004, 1059, 199-208
– Pressurized liquid extraction prior to liquid chromatography with electrochemical detection for the analysis of vitamin E isomers in seeds and nuts.
Delgado-Zamarreno MM et al., J Chromatogr A 2004, 1056, 249-252
– Determination of a-tocopherolquinone in human serum samples by liquid chromatography with fluorescence detection and on-line post-column derivatization.
Pollok D et al., J Chromatogr A 2004, 1056, 257-262
– Separation of vitamin E (tocopherol, tocotrienol, and tocomonoenol) in palm oil.
Ng MH et al., Lipids 2004, 39, 1031-5
Formation of prostamides from anandamide in FAAH knockout mice analyzed by HPLC with tandem mass spectrometry.
Weber A et al., J Lipid Res 2004, 45, 757-763
– Simultaneous HPLC analysis of a-tocopherol and cholesterol in fresh pig meat.
Cayuela JM et al., J Agric Food Chem 2003, 51, 1120-4
– A simplified method for the quantification of total cholesterol in lipids using gas chromatography.
Hwang BS et al., J Food Comp Anal 2003, 16, 169-178
– Normal phase high-performance liquid chromatography method for the determination of tocopherols and tocotrienols in cereals.
Panfili G. et al., J Agric Food Chem 2003, 51, 3940-4
– Measurement of oxysterols and a-tocopherol in plasma and tissue samples as indices of oxidant stress status.
Iuliano L et al., Anal Biochem 2003, 312, 217-223
– Simultaneous determination of vitamin K analogs in human serum by sensitive and selective high-performance liquid chromatography with electrochemical detection.
Wakabayashi H et al., Nutrition 2003, 19, 661-5
– Determination of carotenoids in tomato juice by liquid chromatography.
Lin CH et al., J Chromatogr A 2003, 1012, 103-9
– Preparation of FAME from sterol esters.
Ichihara K et al., JAOCS 2003, 80, 833-4
– Method for the quantitative assay of fatty acid-bile acid conjugates by tandem mass spectrometry
Goldiner I et al., J Chromatogr B 2003, 795, 35-40
– Analysis of plant sterol and stanol esters in cholesterol-lowering spreads and beverages using HPLC-atmmospheric pressure chemical ionization-mass spectroscopy.
Mezine I et al., J Agric Food Chem 2003, 51, 5639-46
– Rapid determination by reversed-phase high-performance liquid chromatography of vitamins A and E in infant formulas.
Mendoza BR et al., J Chromatogr A 2003, 1018, 197-202
– Isolation of ceramide fractions from skin sammple by subcritical chromatography with packed silica and evaporative light scattering detection.
Lesellier E et al., J Chromatogr A 2003, 1016, 111-121
– Solid-phase extraction-thin layer chromatography-gas chromatography method for the detection of hazelnut oil in olive oils by determination of esterified sterols.
Cercaci L et al., J Chromatogr A 2003, 985, 211-220
– Liquid chromatographic determination of geometrical retinol isomers and carotene in enteral feeding formulas
Favaro RMD et al., J Chromatogr A 2003, 1021, 125-132
– Measurement of cholesterol of major serum lipoprotein classes by anion-exchange HPLC with perchlorate ion-containing eluent.
Hirowatari Y et al., J Lipid Res 2003, 44, 1404-1412
– Quantification of sphingosine and sphinganine from crude lipid extracts by HPLC electrospray ionization tandem mass spectrometry.
Lieser B et al., J Lipid Res 2003, 44, 2209-2216
– Simultaneous determination of long-chain aliphatic aldehydes and waxes in olive oils
Perez-Camino MC et al., J Chromatogr A 2003, 983, 283-8
– A specific ceramide kinase assay to measure cellular levels of ceramide.
Bektas M et al., Anal Biochem 2003, 320, 259-265
– Methylation methods for the quantitative analysis of conjugated linoleic acid (CLA) isomers in various lipid samples
Park SJ et al., J Agric Food Chem 2002, 50, 989-996
– Elution behavior of unsaponifiable lipids with various capillary electrochromatographic stationary phases.
Abidi SL et al., J Chromatogr A 2002, 949, 195-207
– Quantification of cholesterol in foods using non-aqueous capillary electrophoresis.
Xu X.H. et al., J chromatogr B 2002, 768, 369
– Analysis of ceramides by HPLC coupled to tandem mass spectrometry.
Fillet M et al., J Chromatogr A 2002, 949, 225-233
Nine synthetic ceramides were separated and ceramide species from human cancer cells were identified. They were quantified at the nanogram level.
– Quantitation of yeast ceramides using HPLC and ELSD.
Zhou Q et al., J Chromatogr B, 2002, 780, 161-9
– HPLC assay of retinol and tocopherols in serum and plasma after liquid-liquid extraction.
Taibi G et al., J Chromatogr B 2002, 780, 261-7
– Determination of vitamins A (retinol) and E (alpha-tocopherol) in foods by liquid chromatography : collaborative study.
DeVries JW et al., J AOAC Int 2002, 85, 424-434
– Analysis of vitamin E and its oxidation products by HPLC with electrochemical detection.
Yamauchi R et al., Lipids 2002, 37, 515-522
– Structure-retention diagrams of ceramides established for their identification.
Gaudin K et al., J Chromatogr A 2002, 973, 69-83
– Coupled assay of sphingomyelin and ceramide molecular species by gas liquid chromatography.
Vieu C et al., L Lipid Res 2002, 43, 410-522
– Determination of vitamins A, D, E, and K in human and bovine serum, and b-carotene and vitamin A palmitate in cosmetic and pharmaceutical products, by isocratic HPLC.
Wang LH et al., Chromatographia 2002, 55, 289-292
Separation on a Hypersil C18 column with acetonitrile/dichloromethane/methanol (60/20/20) and ultraviolet-visible-absorbance detection.
– Analysis of plasma tocopherols a, g, and 5-nitro-g in rats with inflammation by HPLC coulometric detection.
Christen S et al., J Lipid Res 2002, 43, 1978-1985
– Simultaneous determination of vitamin A and b-carotene in dietary supplements by liquid chromatography.
Sundaresan PR, J AOAC Int 2002, 85, 1127-1135
– Determination of vitamin K1 isomers in foods by liquid chromatography with C30 bonded-phase column.
Woollard DC et al., J AOAC Int 2002, 85, 682-691
– Gas chromatography mass spectrometry analysis of carboxyethyl-chroman metabolites of a- and g-tocopherol in human plasma.
Galli F et al., Free Rad Biol Med 2002, 32, 333-340
– Characterization and direct quantitation of ceramide molecular species from lipids extracts of biological samples by electrospray ionization tandem mass spectrometry.
Han X et al., Anal Biochem 2002, 302, 199-212
– Quantification of anandamide content in animal cells and tissues: the normalization makes the difference.
Lipids in Health and Disease 2002, 1, 4-5
– Assay of coenzyme Q10 in plasma by a single dilution step
Anal Biochem 2002, 305, 49-54
– Biological fluid screening and confirmation of bile acids by use of an integrated flow-injection LC evaporative light-scattering system.
Criado A et al., Chromatographia 2002, 55, 49-54
– Gas chromatographic and mass spectrometric methods for the characterisation of long-chain fatty acids – Application to wool wax extracts.
Moldovan Z et al., Anal Chim Acta 2002, 465, 359-378
– Capillary electrochromatographic evaluation of vitamin E-active oil constituents : tocopherols and tocotrienols.
Abidi SL et al., J Chromatogr A 2001, 913, 379-386
– Wax analysis of vegetavle oils using liquid chromatography on a double-adsorbent layer of silica gel and silver nitrate-impregnated silica gel.
Hénon G et al., JAOCS 2001, 78, 401-410
– Chromatographic analysis of plant sterols in foods and vegetable oils.
Abidi SL, J Chromatogr A 2001, 935, 173-201
– Improved normal-phase and reversed-phase gradient high-performance liquid chromatography procedures for the analysis of retinoids and carotenoids in human serum, plant and animal tissues.
Barua AB, J Chromatogr A 2001, 936, 71-82
– Separation of lycopene and its cis-isomers by liquid chromatography.
Lee MT et al., Chromatographia 2001, 54, 613-7
Chromatographic analysis of a-tocopherol and related compounds in various matrices
Ruperez FJ et al., J Chromatogr A 2001, 935, 45-69
Chromatographic separation of tocopherols
Pyka A et al., J Chromatogr A 2001, 935, 71-6
Analysis of vitamin E isomers in seeds and nuts with and without coupled hydrolysis by liquid chromatography and coulometric detection
Delgado-Zamarreno MM et al., J Chromatogr A 2001, 935, 77-86
Extraction of fat-soluble vitamins
Luque-Garcia JL et al., J Chromatogr A 2001, 935, 3-11
– Qualitative and quantitative liquid chromatographic determination of natural retinoids in biological samples.
Gundersen TE et al., J Chromatogr A 2001, 935, 13-43
– Simultaneous determination of retinol, beta-carotene and alpha-tocopherol in adipose tissue by high-performance liquid chromatography.
Casal S et al., J Chromatogr B 2001, 763, 1-8
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