Description of various lipids « ..., pigments (carotenoids), terpenes, phenolics and sterols. They are equally considered because they are ext... »
Dietetics oils « ...able substances (1-3 %) with a high percentage of sterols (20-70 % of the total), hydrocarbons (5-20 %) and... »
FA analysis History « ...unsaponifiable matter (hydrocarbons, tocopherols, sterols, etc ) extracted by shaking with an organic solve... »
FA preparation « ...e material if present in the crude lipid mixture (sterols, alcohols, hydrocarbons, pigments, vitamins...). ... »
FA purification « ...agents or in glassware and other lipid molecules (sterols, antioxidants, phytol, various non-saponifiable m... »
